Sanitizing effect of acetic acid (vinegar) on some sliced fruits and vegetables in Kabuga Kano, Nigeria
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چکیده
منابع مشابه
Effect of Irrigation on Soil Properties in Jakara Kano, Nigeria
Soil samples from the Jakara irrigation project site were evaluated with respect to possible degradation caused by irrigation. Most of the soils were neutral to alkaline with pH values ranging between 6.58 + 0.04 and 10.45 + 0.03. The electrical conductivity ranged from 0.3 + 0.01 to 75.2 + 0.06 dSm-1 which implies low to very high salinity. The concentrations of the exchangeable cations in the...
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چکیده ندارد.
15 صفحه اولScreening of Acetic Acid Producing Microorganisms from Decomposed Fruits for Vinegar Production
Acetic acid bacteria capable of growing at 30 ̊C 37 ̊C were collected from various decomposed fruits available in Bangladeshi local markets in order to assess their suitability for vinegar production. Initially, 42 microorganisms were isolated from decomposed fruits like grapes, mangoes, pineapples, oranges, safeda etc. during summer when temperature reaches up to 37 ̊C. Then their growths were ch...
متن کاملProspects of Selected Forest Fruits and Vegetables in Enugu North Agricultural Zone of Enugu State, Nigeria
The study examined prospects of selected forest fruits and vegetables in Enugu North Agricultural zone of Enugu State, Nigeria. Structured interview schedule and focus group discussion were used to collect data from a sample of one hundred and twenty (120) respondents. Data were analyzed using matrix rank ordering, percentage, mean scores and standard deviation. Results of the study identified ...
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ژورنال
عنوان ژورنال: Bayero Journal of Pure and Applied Sciences
سال: 2018
ISSN: 2006-6996,2006-6996
DOI: 10.4314/bajopas.v10i1.54s